GRAPE VARIETY: TEMPRANILLO
AREA OF PRODUCTION: FINCA LA LEGUA. PAGO DE VALDETAN

Made with hand selected rather overripe Tempranillo grapes,  hand selected and harvested by hand. Full of youth, characterised by a bright red colour, lively attack with and a strong presence of fresh red fruit in the nose and mouth.

A wine for fruity early drinking.

- Stephen TANZER, 25 best price-quality wines of Spain 2004.

- PARKER, 88 points. June 2004.

- Bronce International Wine Challenge. London 2000.


 

LA LEGUA, S.L.